Avocado Toast Two Ways

Ingredients:

• 2 slices sourdough

• 1 medium avocado

• 1 large egg

• 1/2 tbsp olive oil

• 2 slices turkey bacon, cooked (sub chicken sausage)

• A few cherry tomatoes, halved

• 1 oz mozzarella

• Salt and pepper, to taste

Instructions:

• Toast two small slices of sourdough bread in a toaster.

• Cut the avocado in half, slice it into thin pieces, and scoop it out with a spoon.

• Remove the sourdough from the toaster and top one slice with cooked bacon and top both with the avocado slices.

• Melt butter or heat olive oil in a skillet over medium heat. Crack the egg into the pan and cook until set (~2-3 minutes).

• Remove the egg from the skillet and place onto the slice of avocado toast with the bacon. Top the second slice of toast with cherry tomatoes and mozzarella.

• Enjoy!

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